Manchego El Trigal® DOP Reserva
A complex, full-flavored, buttery Manchego aged a minimum of 14 months. The *DOP thing? It stands for Denominación de Origen protegida. Meaning this lovely Manchego is guaranteed to come from a specific region and is the quality characteristic of that area. The El Tigral brand is a Manchego made by the Corcuera family, spanning three generations. They are dedicated to making the best cheese possible, using same-day milk, so it is no surprise that they were instrumental in helping to create the DOP for Manchego in 1985.
A complex, full-flavored, buttery Manchego aged a minimum of 14 months. The *DOP thing? It stands for Denominación de Origen protegida. Meaning this lovely Manchego is guaranteed to come from a specific region and is the quality characteristic of that area. The El Tigral brand is a Manchego made by the Corcuera family, spanning three generations. They are dedicated to making the best cheese possible, using same-day milk, so it is no surprise that they were instrumental in helping to create the DOP for Manchego in 1985.
A complex, full-flavored, buttery Manchego aged a minimum of 14 months. The *DOP thing? It stands for Denominación de Origen protegida. Meaning this lovely Manchego is guaranteed to come from a specific region and is the quality characteristic of that area. The El Tigral brand is a Manchego made by the Corcuera family, spanning three generations. They are dedicated to making the best cheese possible, using same-day milk, so it is no surprise that they were instrumental in helping to create the DOP for Manchego in 1985.